Ramen Review on Our Anniversary

28 September 2011.

Ramen Champion @ iluma.

A simple treat to celebrate our 15th anniversary.

Heard about the ramen champions and this is our first visit.

6 stalls to choose from. They all looked the same on menu.

I picked the one that caught my eye first when we arrived.

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Ever since the Hokkaido trip, I appreciate authentic Japanese ramen, especially the char siu set.

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The warm soup exuded sesame oil aroma. The noodles smooth and bouncy. The soft golden egg yolk just flowed in my mouth. Of course the 2 huge slices of char siu was the tastiest part.

Noted the length of noodles were just right to lift them into my spoon without the need to cut halfway.

I don’t mind a second round but that was a rather big bowl.

What better way to celebrate the occasion with Japanese beer from Kirin.

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We will be back to visit the other 5 stalls.

Adrian Lee
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Author: AdrianLee
Hi, my name is Adrian Lee and I'm from sunny Singapore. I have a passion for technology and travel, and on this personal blog, I share my experiences through journaling. I hope you enjoy reading my posts!

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