Before I start my overtime (printing notes for tomorrow’s videography class) in the office, let me arrest my hunger with a bowl of instant noodles, Myojo Lor Mee.
It felt strange when the first scoop touched my lips… A slimy feeling.
So I stirred a little more… But the sliminess seem to get thicker.
All my instant noodles have been soupy except for this one.
Then suddenly… I remembered!
This is LOR MEE!
A real dish of Lor Mee comes with thick sticky brown gravy (one of my favorite dishes).
Once I realized that, I began to love my instant Lor Mee minus the vinegar and garlic paste.
It has bits of cabbage, carrot and crabstick. (3 C’s)
That should last me for the night.